PHOTOS: Flavors of the Avenue

HughE Dillon and the East Passyunk Avenue Business Improvement District share photos from this year’s Flavors of the Avenue event, where restaurants up and down East Passyunk Avenue brought their goods out into the streets to give folks a try. Among the 28 eateries participating were upscale joints, like Noord, Le Viet and Will, and sweet spots, like Ms Goody Cupcake. Check out shots of the crowd enjoying food — and ample sunshine — below.

HughE Dillon

Chef Luke Palladino, and Craig Robinson from Bachlorette.

East Passyunk Avenue Business Improvement District

Reporter Gina Gannon

East Passyunk Avenue Business Improvement District

Pam Zenzola from Passyunk Square Civic Association, and Green Aisle Grocery Owner Andrew Erace

East Passyunk Avenue Business Improvement District

Crafty Balboa organizer Amy Buller, and her husband Paul.

HughE Dillon

Stateside