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I’m usually pretty hard on vodkas. It’s not a product that tends to need a lot of publicity, and when it comes to clear spirits, […]
Keith Wallace, owner of the Philadelphia Wine School and Jason and Delphine Evenchick of Time and Vintage have joined up to create the Center City […]
The New York Times packs a lot of action in its 36 Hours in Philadelphia and they sure don’t skimp on the culinary. Among the […]
Tonight, Time is offering what appears to be a heck of a deal on a whiskey dinner. It’s $65 per person and includes 6 courses […]
Time is hosting the launch of the new rye whiskey (Ri1) from the Jim Beam distillery. Complimentary cocktails and hors d’oeuvres will be available from […]
Drew Lazor might be on vacation but he still manages to snag the new menus for Time and give us the rundown on the new […]
Adam Erace has nary a nice thing to say about Time, the successor to Ludwig’s on Sansom Street. The cumbersome country club-inspired menu executed by […]
There are new menus popping up all over Philadelphia. Check out the links. Monday Le Bec-Fin broke out their new a la carte menu. [Food […]
Ooh, looks like Jason and Delphine Evenchik’s Time has gotten some dirt to match what the gunk left behind by the bar at Ludwig’s. Drew […]
Progress continues to be made at Earth Bread + Brewery where they’ve recently posted a photo album that chronicles the construction. Frank Imbarlina was supposed […]
Les Bon Temps is set to open Friday, April, 4th. A recent peek in the window revealed and impressive space. The Clog has the menu. […]
Once again, Drew Lazor of the Citypaper has been working while we’ve been drinking… he has updates on Time, Earth Bread & Brewery and, most […]
This week The Bite tantalizes with some nuggets of goodness on upcoming Philadelphia gastropubs including one that will offer growler refills. March Is Opening Up […]
The two new Starr restaurants, Chelsea Prime and Teplitzky’s (see above) set for Atlantic City this summer can now be gawked at in rendering form […]