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Korean gastropub SouthGate has gone through a few changes recently. Chef Matt Delatour has taken over for David Feola in the kitchen — and he’s […]
Korean-by-way-of-pub-grub spot SouthGate is turning two — and all week long, they’re celebrating with $2 deals on bites and more.
Around the office, some of our co-workers have lamented that everyone knows about their favorite happy hours and perhaps the Foobooz crew has some undiscovered […]
One of the best Korean fried chicken joints in town, SouthGate, is turning one. Known for their Korean style fried chicken and green tea waffles, […]
While Philly isn’t a traditional bastion of poultry excellence, its fried chicken game has gotten strong. Today’s restaurants have innovated, resurrected classic styles, and even […]
That’s right—starting this Saturday, April 23rd, you can head over to SouthGate to get yourself some Korean-inspired brunch. From 11 a.m. to 3 p.m., they’re […]
At the conclusion of last week’s 3-star Stargazy review, a reader asked a very difficult question: So what about this doesn’t say four stars? The […]
You guys know about Southgate, right? The Korean fusion gastropub in Rittenhouse/GradHo just brought home a solid two-star review a couple days ago from Jason […]
I have lied thousands of times. Across countless dinners in half a dozen cities in four different states, I have been asked more times than […]
Some of us here at Foobooz HQ were very sad to see that old standby, Tangier, go (*cough* Art Etchells *cough*) after a three decade […]
Summer can be a distracting time. There are trips to the shore, rooftop beer gardens, empty lot beer gardens and beer gardens surrounding 1960s architecture. But […]
When we last checked in on SouthGate back in April, owner Peter Hwang was excited to get into renovating the old Tangier and turning it […]
The former Tangier at 18th and Lombard is being reborn as SouthGate, a Korean-inspired pub. Peter Hwang, his wife Mindy and Peter’s father are behind […]
Despite what the weather might be doing, we’re calling it: Spring is here. And as always, the change in seasons gives us an excuse to […]