Seafood
Union League’s New BYOB
The members-only Union League of Philadelphia is opening a mini-BYOB version of itself in Stone Harbor, NJ.
Seafood Week at the Tropicana
From June 22nd through June 28th, the Tropicana in Atlantic City will be hosting Seafood Week. It will be a casino-wide restaurant week, with the addition […]
Check Out Matyson’s Summer Seafood Tasting Menu
When we received Matyson’s summer seafood tasting menu for the week over the weekend we were really impressed. And now that we’ve seen the photos, well […]
Oyster House Celebrates Fifth Birthday
Today at noon, owner Sam Mink and Oyster House will be celebrating the restaurant’s fifth birthday with complimentary birthday cake and $5 lobster roll sliders. Get […]
Crab and Cantillon Available at Kraftwork this Week
Chef Brian Lofink of Kraftwork is offering habanero-and-orange glazed Alaskan snow crabs. The special is available for $18 and includes roasted corn salad, salt roasted potatoes, […]
M’Ocean Opens in Cape May
Cape May used to have a restaurant-bar called Martini Beach and its concept was perfect for right around the time Stephen Starr opened his first martini bar, […]
Crawfish Boil at Corner Foodery
The Corner Foodery is hosting its first ever crawfish boil tomorrow, Wednesday, May 21st. They’ll be serving up a traditional New Orleans style crawfish boil […]
Matyson and Others Offering Soft Shells #SoftShellsInPHL
Soft shell crabs landed on the lists of specials around Philadelphia in a big way over the weekend and will continue to do so in weeks […]
End of the Road for Route 6
The closing of Stephen Starr’s Route 6 has long been rumored. But today, Michael Klein has the official word that the seafood spot on North […]
Throwback Thursdays at Oyster House
Beginning on Thursday, March 6th, Oyster House will be bringing back classic dishes from the Mink family’s 60+ years in the seafood business. They’ve dusted off their […]
Philadelphia Area Restaurants Offering the Feast of the Seven Fishes
Looking to experience the Christmas Eve tradition of the Feast of the Seven Fishes without doing it yourself? Here are some Philadelphia area restaurants that […]
Headhouse Crab and Oyster Co. Presents Oyster Fest
Headhouse Crab and Oyster Co. is celebrating oysters this month. In addition to daily buck-a-shuck oyster deals, chef Mike Stollenwerk is preparing oysters in different […]
Estia Greek Taverna Opening in Marlton
The Pashalis family that owns Estia in Philadelphia is in expansion mode. Brothers Pete and Nick along with Pete’s brother-in-law, John Lois are bringing their […]
The Food Lover’s Guide to Philly
Philadelphia magazine’s October cover story, The Food Lover’s Guide to Philly is now completely online. From buying the best steak to assembling the perfect hoagie, […]
Tonight: Allagash Clambake at Southwark
Southwark says goodbye to summer tonight with an Allagash clambake. The $35 per person dinner features three courses plus a couple of Allagash beers, including […]