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Ever see a guy drinking a beer with tongs as hands? Me neither–at least not until Wednesday night when chef Matt Stebbins of Townsend did […]
It is imperative that you do the following tonight: crack open a beer, introduce your backside to the couch, and put on Strange Brew. Do not […]
If you’re reading this blog you are most likely just as obsessed with food and drinks as we are. We’re in love with the combined […]
The title may be misleading—last night’s event wasn’t all about booze. It was, as always, an impressive showdown between two extremely talented chefs. They came […]
R2L is continuing their Summer Harvest Dinner Series, an event meant to highlight farmers’ hard work and bring them closer to the restaurant and its […]
Last week we told you about the restaurants that added soft shell crabs to their menu. Now, soft-shell season has really heated up. A number of […]
Just in time for the start of the arts season, R2L is debuting their pre-theater dinner menu. For $45 guests will receive a three-course menu […]
As part of R2L’s Celebrity Bartender series District Attorney Seth Williams will be taking the stand – er, bar – tonight and serving up cocktails […]
Chef Daniel Stern has created a new menu for R2L for lunch and dinner. Highlights from the lunch menu include lobster and crab spring rolls […]
In the wake of yesterday’s zombie attack in Miami, I’ve been thinking (as I often do) about the inevitable zombie apocalypse. And when I get […]
PIFA–the Philadelphia International Festival of the Arts–is currently in full swing, offering everything from trapeeze artists and discussions of Dadaist cinema to augmented reality smartphone […]
JOIN US FOR OUR RESTAURANT CLUB DINNER SERIES: ALL ABOUT WINE. Philadelphia magazine and The Restaurant Club are teaming up with Chef Daniel Stern to […]
Every other Tuesday through August R2L is offering a special high-end dinner for $125 per person. Each dinner will focus on a famous wine region […]
Trey Popp visits R2L and finds dinner isn’t as smooth as the elevator ride up. When the flourishes are yummy enough, that’s a minor quibble — […]
Has Daniel Stern lost his mojo? You have to wonder after some of the gaffes that Craig LaBan encounters in his review of the soaring […]