Paris Bistro
Leave Thanksgiving Cooking to Someone Else
Not looking to get that blood pressure above 120/80 or your stove above 425º, then here are some Thanksgiving suggestions for the cooking averse.
Tonight: Georges Perrier Honored at Paris Bistro
Le Bec-Fin may be gone, Le Bec 2.0 may be nothing but an unpleasant memory, and Avance may have shut out the lights for the […]
Monday: Le Buck-A-Shuck At Paris Bistro
Next Monday, October 13th, head down to Paris Bistro (which critic Trey Popp just reviewed) for the restaurant’s first Monday night dinner service, which will […]
Restaurant Review: Paris Bistro
By the time Gary Cattley maneuvered his tuba into Paris Bistro’s basement, Drew Nugent & the Midnight Society had been ragging Tin Pan Alley curios […]
$100 for 100 Oysters, a Bottle of Champagne and a Hotel Room
Next Tuesday is National Oyster Day, and we already told you about the Oyster House’s big four-course $50 oyster dinner. Well, over in Chestnut Hill, […]
Craig LaBan Finds Age And Wisdom The Best Ingredients at Paris Bistro
Tracking the long road from Oberon To Paris Bistro, Craig LaBan finds a chef (and a restaurant) that’s all grown up. Begin with some of […]
Food and Shopping Converge in Chestnut Hill
Shoppist covers your shopping game plan for the Clover Market in Chestnut Hill this Sunday. We’re here to explore the food options. A caravan worth […]