If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-) Note that clicking the link below will block access to this site for 24 hours.
With Beer Week out of the way, Strangelove’s is kicking off its Monday night quizzo. It all starts this evening at 9 p.m. The host is […]
The first Monday of every month is Han Dynasty’s ridiculous monthly tasting dinner in Old City. The multi-course feast is hosted by Han Chiang himself […]
Beginning today, Earth Bread+Brewery is making Mondays a whole lot better. All night, house drafts are just $2.50 for 13 ounces, $4 for $20 ounces. […]
Whether you are off because today is Martin Luther King Day or that’s the kind of schedule you have, Supper offers Weekend Warrior Brunch today […]
Distrito is bringing back their Football Fiestas for another season. Every Monday throughout football season Distrito will be serving up endless tacos and enchiladas for […]
Odd Fellows Café in Washington Square West has been serving up some awesome weekly specials. On Mondays and Wednesdays a special prix fixe menu is […]
This Monday, on Labor Day Amis will be hosting Scott Schroeder of American Sardine Bar and South Philadelphia Taproom for their Industry Night. The night will […]
In Riva’s chef Arthur Cavaliere will soon become a teacher. Well, sort of. Cavaliere will be teaching monthly hands-on pizza cooking classes at In Riva […]
Front Street’s For Pete’s Sake is yet another spot in Philadelphia offering all-you-can-eat crabs. The Queen Village bar offers them every Monday night. $4 each, […]
This Monday, August 13th Douglas Rodriguez, the chef of Alma de Cuba, will be teaming up with Chef Enrique Nunez of Paladar La Guardia in […]
On Monday August 6th starting at 5pm Percy St. Barbecue will be celebrating National Root Beer Float Day. Using Yards Brewing Company Root Beer made […]
Deva Watson, a server at Pub & Kitchen has recently been hired to teach art at a charter school in Southwest Philadelphia. Unfortunately her classroom needs some […]
The newly opened The Industry is holding fun meal specials on Sunday and Monday nights. On Sundays from 10-1 a.m. chef Pat Szoke will be serving […]
On Monday July 16th chef Sam Jacobson and his father Bernard Jacobson will be cooking together throughout the night at North of Baltimore & Lansdowne. […]