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Sometimes, restaurants close out of the blue — and sometimes, there’s a rhythm to these things, with a handful of concepts shutting down all at […]
Behind the Line is our new weekly interview series with the people who make up Philly’s dynamic restaurant and bar scene. For last week’s interview […]
There’s the glitz and the glam, and then there’s the humble and the honest-to-goodness, the unaffected and the unassuming. To each his own, but I […]
2013 marks the 40th anniversary of Philadelphiamagazine’s Best of Philly issue. And all year we’ll be running polls for various categories. This month, readers may vote for the Best […]
If you’re feeling Restaurant Week check out Supper. Freshly added to the menu is the pastrami fried chicken. If it’s anything like the pastrami chicken […]
Adam Erace demands we immediately eat the pie at Cafe Estelle. Sounds like a plan to us. [Meal Ticket] Mac & Cheese checks out the […]
It’s like father, like son at Haddonfield’s Fuji. Craig LaBan discovers that Jesse Ito is following in his father’s impressive footsteps. [Philadelphia Inquirer] Meal Ticket […]
Our eyes must have popped half-way out of our heads when we read that Amis’ industry night partner on Monday, November 1st was going to […]
It’s free, it’s overlooked but it often sets the tone to the meal, we’re talking bread. The Bite salutes the bread service that we could […]
Photo by Ryan Charles Grub Street has the deets on Modo Mio’s new family style Sunday dinner. We’re most happy that it means another night […]
Messy and Picky go to Foobooz fave Southwark and Picky gets the best plate he’s had all year, the barbequed smoked pork belly served with baked […]
Photo by Ryan Charles Meal Ticket has the latest menu from Peter McAndrews’ Modo Mio.Among the items we’ll be considering the next time we hit […]
Modo Mio chef and owner Peter McAndrews gets a recipe for Sunday Gravy published on Esquire’s site. Special advice worth heeding? Prepare it as you […]
Honest Tom’s Taco Shop is getting good early buzz at 33rd and Arch. [Feeding Frenzy, City Paper] Meal Ticket has Pete Miller’s new menu for […]
Latte whores, trashy magazines and a Tiffin meal from Barnes & Noble at Temple combine for a good Tuesday. [Living on the Vedge] Adam Erace […]