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View Zahav Plaza in a larger map Zahav and the Society Hill Towers are working together to allow Zahav to add outdoor seating in the […]
Zahav has been piling up the accolades, Food & Wine, Esquire, Bon Appetit and most recently, Philadelphia Magazine named it the top restaurant. All this […]
13 years in the making, S&H Kebab House is finally a reality and according to Adam Erace, the restaurant is pushing out some of the […]
Craig LaBan is all about the iskender kebab special at S&H Kebab House, just off of South Street. This Turkish grill from owners Sal Kucuk […]
On Wednesdays, Mazag Cafe serves koshary, an Egyptian dish worthy of praise. David Snyder also finds plenty to praise on the rest of the menu. […]
Food magazines just love Zahav. Philly Mag gave it “Best New Restaurant.” Bon Appetit included the Israeli restaurant in its “Hot 10 Summer Blockbusters,” Esquire […]
Trey Popp checks out the newish Hummus on the western edge of Penn’s campus and it sounds good. Hummus’ marinated thighs are so succulent I […]
Rick Nichols subs for Craig LaBan and rings three bells for Zahav, the Israeli restaurant overlooking Dock Street in the shadows of the Society Hill […]
Adam Erace visits Zahav and enjoys a restaurant that meets the hype. Roast chicken is done justice with an air-chilled Canadian bird, 24-hour brine, za’atar […]
The Quarter, Chef Michael Solomonov’s exploration of modern Middle Eastern cuisine at Zahav will begin dinner service every Thursday, starting on June 26th. There will […]
Craig LaBan visits Shundeez in Chestnut Hill for some affordable and tasty Persian food. Kabobs are this menu’s best bets, which makes sense, considering it […]
On Thursday, September 27th Executive Chef Michael Solomonov will hold a Modern meets Classic Middle Eastern dinner at Marigold Kitchen. Inspired by Solmnov’s recent trip […]
Craig LaBan visits Maccabeam at 128 S 12th Street and tries the turkey shawarma sandwich. Laffa is a staple in Israel and allows for larger […]