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Rooster Soup Company, the buzzy-as-hell luncheonette-style restaurant that donates all net profits to Broad Street Ministry’s radical hospitality program, has garnered yet more praise from […]
It was all fun and games when the James Beard Foundation announced Philadelphia’s semifinalists back in February. In previous years, only our industry’s biggest names […]
Famed fast-casual hummusiya Dizengoff is expanding yet again. Mike Solomonov and Steve Cook’s choice for their next outpost? Sunny Miami.
Center City’s darling new give-back diner, Rooster Soup Company, caught some national attention last week after GQ named it one of the ten best new restaurants […]
Look at Sweetgreen, so crafty with ways to make their product — the lowly salad — one of the most exciting foods money can buy. Besides appealing to youngins […]
Michael Solomonov is making moves in 2017. He and his partner Steve Cook just opened an impressively charitable luncheonette in Center City called Rooster Soup Co., last […]
Nationally speaking, Michael Solomonov is the current face of Philly food. He’s our chef. The one who got so big, he was capable of turning the country’s […]
This story has been updated. The almighty James Beard Awards Committee rarely ever left its comfort-zone when it came down to Philadelphia restaurants. Year after year, it […]
You may not agree that Pat’s King of Steaks has the best cheesesteak in Philadelphia, but you do have to concede that chef Michael Solomonov’s […]
Top Chef is back for a 14th season and the still-popular Bravo show has plucked another Philadelphia-based chef to compete. Sylva Senat, who came up with Dos Tacos […]
The answer to the insipid interview question: “If you had the opportunity to invite anyone to dinner, who would it be and why?” has always […]
Just over two years ago, Steve Cook and Michael Solomonov invited New York “spice whisperer,” Lior Lev Sercarsz to come down to Philadelphia to collaborate […]
Know what that is right there? That’s what victory looks like. A double victory, actually, as Michael Solomonov’s book Zahav: A World Of Israeli Cooking […]
Today, the James Beard Foundation announced the finalists for its 2016 awards. Zahav chef and owner Michael Solomonov is a finalist for Outstanding Chef and his cookbook, […]
Bloomberg Business named Dizengoff’s opening in New York’s Chelsea Market as one of the 26 most exciting restaurant openings in the world this spring. The first […]