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Like we said last week before his lamb dinner, Mica’s new chef Yianni Arhontoulis is getting comfortable in his recently acquired restaurant. And he’s getting involved with all of those extra-curriculars […]
Yianni Arhontoulis, now the proud owner of Mica in Chestnut Hill as of August 2016 (when he bought it from its original owner, Chip Roman), is heading into his […]
This summer (like all summers) was a pretty slow time for restaurant openings. We had a few big names come through on their promises to […]
Running from Wednesday, May 13th through Friday, May 15th, Chestnut Hill’s Mica is presenting wagyu beef three different ways, as part of a four-course, $49 menu. […]
For some, the beginning of spring conjures up images of blooming flowers and buzzing bees. At Foobooz, the beginning of spring means Meat Week. Mica […]
Sure, tasting menus are all well and good. And we certainly see a lot of them in and around Philadelphia. But Chip Roman and his […]
Today, OpenTable revealed its Top 100 restaurants “fit for foodies” in America. The list was determined by OpenTable’s analysis of more than five million reviews of […]
Mica and Meritage have posted their tasting menus for the week and it’s a (sea)foodies dream. Make your reservations now and let the feasting begin.
In 2014, getting brunch at Mica is going to be a lot easier. in 2013, Mica participated in Chestnut Hill’s Second Sunday food and shopping […]
Chip Roman’s Blackfish and Mica as well as Ben Puchowitz’s Matyson are offering up special Halloween themed menus this week. At Blackfish the menu is […]
Each week, Mica does a mid-week tasting menu and this one grabbed our attention because it is all about lobster. The four-course lobster tasting is […]
Yes, we still have some time before the first episode of the new season of Top Chef, featuring Nick Elmi, Jason Cichonski and a bunch […]
This Sunday, July 14th, Chestnut Hill invites you to take a leisurely stroll through its charming neighborhood filled with boutique shops, art galleries, museums, theater […]
Hurry, the snails are coming. That’s right: on Wednesday, May 22nd and Thursday, May 23rd Mica in Chestnut Hill is hosting an Escargot tasting menu. For […]
Here’s Georges Perrier in the kitchen at Mica. Perrier has taken over Chip Roman’s kitchen all week.