If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-) Note that clicking the link below will block access to this site for 24 hours.

This winter, Philly will lose one of its most distinctive restaurants. Holly Ricciardi, baker-owner at Magpie Artisan Pies in Graduate Hospital, has announced that she’ll close the […]

I don’t believe in New Year’s resolutions. But if I did, I would only go for the selfish ones. Travel more, see more, take more […]

I know, I know. Everyone is so focused on the upcoming shamrock tsunami that it’s hard to make space for anything else. But for those […]

Right now, actually. In celebration of its second anniversary, the South Street shop is offering up free slices of Holly Ricciardi’s popular butterscotch bourbon pie […]

After trying a juice cleanse for a whole 23 minutes, I realized something quite remarkable: milkshakes taste a lot better. And though it may be wishful […]

Two bits of Shake Shack news today for you fanatics. The first involves fries, the second, concretes.

Even if you’re not into Dungeons & Dragons or L.A.R.P-ing, certain nerdy things are easy to love: Star Wars, Lord of the Rings and, of […]

GAYBORHOOD RESTAURANT: Amis You don’t have to spend the mortgage at Marc Vetri’s eponymous townhouse to get that delicious Vetri Italian cooking. This exposed-brick, slightly industrial-feeling […]

Pie lovers who are looking for something new need look no further than South Street’s Magpie. Just in time for summer’s heat, Magpie’s Holly Ricciardi […]

Magpie is offering mini-pie threesomes each weekend, celebrating specific pie styles and seasonal ingredients. The South Street pie shop is kicking it off with a meringue trio […]

Though the weather outside is not even close to frightful, Magpie is prepping early for Jack Frost’s return. Using espresso from La Colombe, Magpie has […]