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Palizzi Social Club is a very special place to its members — a refuge from the outside world filled with crab pasta and swordfish spiedini. […]

Want to cook like a top Philadelphia chef? Two new cookbooks from two of the highest-rated restaurants in the city are coming out this fall […]

Yesterday was a monumental day in Philly restaurant history, because yesterday, someone tried selling a membership card to South Philly’s beloved members-only restaurant, Palizzi Social […]

Less than a week after it was awarded the number four spot on Bon Appétit’s Best New Restaurants list, Palizzi Social Club has announced via […]

Did you hear it? That resounding “well DUH” that echoed around the city a little while ago? That was the Philly restaurant scene reacting to […]

Everything that could be said about the Sicilian genius coming from behind the line at Zeppoli has already been said. In addition to winning three stars in 2011 […]

On Tuesday, I published my three-star review of Palizzi Social Club, the members-only and rules-bound South Philly joint which chef Joey Baldino (of Zeppoli in […]

You know it’s open when the neon is on, glowing gently in the window of a rowhouse on 12th Street just off Passyunk Avenue. You […]

This story has been updated. The almighty James Beard Awards Committee rarely ever left its comfort-zone when it came down to Philadelphia restaurants. Year after year, it […]

  On Monday, we let you in on a little secret: Zeppoli’s Joey Baldino is making his return to the Philadelphia dining scene in a rather unorthodox fashion. You see, Baldino is the […]

You know Zeppoli. It’s Joey Baldino’s ode to Sicilian cuisine, a BYOB tucked away in Collingswood, N.J. behind some of the most honest, straightforward Italian cookery this region has — and […]

Time Out has been hard at work recently, rounding a whole bunch of lists of the best stuff in America. And now that they’ve gotten […]

Hot Diggity is popping up at Hobbs Coffee (1 Park Avenue, Swarthmore, PA) this Friday, April 3rd at 6:30 p.m. for the shop’s annual Hot Dog […]

This month was Sidecar Bar and Grille‘s inaugural “Monthly Wing Thing” featuring Jim Burke, and we just found out that next month’s (aka March’s) wingmaster extraordinaire is […]

So last night was our big, Best of Philly 40th Anniversary Open Stove Masters showdown, pitting Joe Cicala from Le Virtu against Joey Baldino from […]