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You know what this cold streak calls for? Soup. And lots of it. But the thing about soup is, come dinnertime, a simple bowl of […]
Back in December, we told you guys about Veganuary, a 31-day-long vegan challenge taking place throughout the month of January (Get it? Veganuary?). And back […]
In June, we gave you guys a roundup of stuffed avocado recipes, and we figured it was about time for a fall-friendly edition, so here […]
A recent article by Mark Bittman in TIME magazine discussed how millenials’ obsession with food media—competition shows, Instagram, Pinterest, and so on—isn’t translating into our […]
• It’s about that time, folks: pumpkin carving season. And you can’t let all those perfectly good pumpkin seeds go to waste! Throw ’em into […]
A few weeks ago, I wrote a post on easy homemade salad dressings, and I mentioned that the Basic Vinaigrette is one that I use […]
Remember when everyone started to hate Anne Hathaway, just because she was everywhere, like, all the time? Well, if you ask me, kale is kind […]
Salad for breakfast might sound like some cruel form of punishment that you totally don’t deserve—until you get a glimpse of these drool-worthy concoctions, that […]
The fallen leaves I encountered while traipsing around the Wissahickon yesterday confirmed it, guys: Fall is really here. And while me and my always-cold self […]
It’s National Pancake Day, people! (Well, it depends on who you ask, but we’re going with it.) And you can’t let an unofficial pancake holiday pass […]
Time to say goodbye to summer, guys: Monday marks the first official day of fall. Meaning, we finally have to snap out of the slow-paced […]
• You guys, my abs burn just thinking about this walking-upside-down ab exercise—it’s that insane. [Men’s Health]
My mom was always pretty laid back when it came to my dinner meals; When I was younger, I was such a picky eater that […]
Earlier this week, I was informed by the folks over on the Free People blog that some of my very favorite summer vegetables are, in […]
I was making my way around the farmers’ market last weekend when I nearly squealed at the sight of a table overflowing with bright, juicy […]