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Today, the James Beard Foundation announced the finalists for its 2016 awards. Zahav chef and owner Michael Solomonov is a finalist for Outstanding Chef and his cookbook, […]

Back in August, a car accident killed two kids in Southampton, New Jersey. Two others were injured but survived and have been undergoing treatment and […]

Every restaurant has an inaugural “regular,” and for Vernick, it was me. At least that’s what chef Greg Vernick divulged, with a chuckle, when I […]

This weekend Metropolitan Gallery 250 will showcase artwork from students in the Fresh Artists’ “Palates to Palettes” program. Designed by Philadelphia art teacher Deva Watson, the […]

D’Artagnan, the meat and charcuterie purveyor to many of the best restaurants around the country, is celebrating its 30th anniversary with a charity dinner party at Le […]

Ben Franklin once said, “Democracy is two wolves and a lamb voting on what to have for lunch. Liberty is a well-armed lamb contesting the […]

Food & Wine‘s fifth annual People’s Choice Best New Chef competition is officially underway, and Philly is reasonably well represented with Nicholas Elmi, Peter Serpico, […]

Cheu Noodle Bar, home to some of Philly’s most beloved noodles, is hosting its fourth Ramen Rumble on Monday, September 29th at 6 p.m. And this […]

Greg Vernick is hosting chef Jamie Bissonnette for a special nose-to-tail dinner on Monday, September 8th at Vernick Food + Drink. Bissonnette, who is celebrating […]

I can remember, a long time ago, back when Greg Vernick was first opening his eponymous restaurant on Walnut Street and the early reviews were […]

Food & Wine is running a contest to recognize America’s best up-and-coming chefs. Six Philadelphia chefs are nominated for “The People’s Best New Chef – […]

Last week Bon Appetit named its 50 nominees for the magazine’s 10 Best New Restaurants list. Philadelphia’s Vernick Food + Drink made the nomination list but […]

Philly has been luring Manhattanites away from the Big Apple for years. Now we’re taking its chefs—and concepts—as well. For decades, Manhattan has been a […]

Despite what weather reports are trying to tell us (we’re looking at you, Nor’easter), Autumn isn’t over just yet. We still have to put away […]

Trey Popp reviews Vernick Food & Drink, the first solo restaurant of Cherry Hill native Greg Vernick. [F]or the most part, simplicity is Vernick’s watchword. […]