gastropub
Tonight: A Killer Industry Night At Amis
Marc Vetri’s Amis has done plenty of industry nights for the downtrodden and (ostensibly) under-served cooks and servers and hostesses and dishwashers in this town. […]
Roast Pork Reigns at Trestle Inn
The Trestle Inn can be both bawdy and fun but Leah Blewett says that the whiskey and food cannot be missed. [T]he menu, both at dinner […]
Alla Spina Is Now Open
Marc Vetri’s Alla Spina (meaning “from the tap”) opens tonight on Mt. Vernon Street, just off of Broad Street and next door to Stephen Starr’s Route […]
Skip the Gimmicks, Enjoy the Pizza at Birra
Trey Popp urges you to skip the Birra Bowl but don’t ignore the East Passyunk gastro-bar with the “red-sauce soul.” Birra’s normal pizzas, anchored by […]
Tapestry Brings Queen Village the Neighbor It Always Wanted
Brian Freedman reviews Tapestry at 5th and Bainbridge in Queen Village. He finds this neighborhood pub might have the right stuff to succeed where Coquette and […]
Alla Spina Progressing
Marc Vetri and Jeff Michaud have been tweeting away about the progress being made at Alla Spina. The garage doors are in, the bar’s installed […]
Hawk Krall Po-Boy Tees Available at the Khyber
The Khyber Pass Pub has these awesome Hawk Krall Po’ Boy t-shirts in stock now. Hawk is primarily known for his hot dog illustrations but […]
Tonight: Bell’s Night at the POPE
Tonight the Pub on Passyunk East is hosting the season’s debut of Bell’s Hopslam. The highly sought after beer delights hopheads. But there’s something for […]
Craig LaBan Sings the Praises of Loco Pez
Secret menus, gastro treats and killer margaritas, Craig LaBan discovers it all at Loco Pez. I never thought I’d savor the hard-shelled Old El Paso […]
Tonight: Belgian Inspired Night at POPE
Tonight the Pub on Passyunk East is hosting the area debut of Ommegang’s Seduction, a chocolate, cherry porter. Also on the tap list will be […]
Check Out EGG, Get 10% Off
The former Fathom Seafood House is now East Girard Gastropub (EGG). And as an incentive to check out the latest addition to bar-rich Fishtown, the […]
12 Trends that Need to Die
It’s the time of year where publishing trend articles is all the rage. Here are some trends we wish would die, everything from complaining about […]
Khyber Pass Pub Adds New Orleans Brunch
Strawberry Mimosa, Bananas Foster French Toast, Praline Bacon The Khyber Pass Pub is starting a traditional New Orleans brunch served Saturdays and Sundays from 11 […]
Suburban Snacks: DiBruno Expands, Public House Closes, 401 Diner Adds CandleLight
The Ardmore location of DiBruno Bros. is expanding. DiBruno opened in April with five stalls across two aisles of the market and in the first […]