gastropub

Foobooz

Alla Spina Adds a Sausasge Cheesesteak to Its Menu

Alla Spina has added a sausage cheesesteak served on a pretzel roll to its menu. We’re not going to debate the semantics about whether this […]

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Eagles Plan Brew Pub

The Sports Business Journal has the details on the $70 million refurb for ten-year old Lincoln Financial Field. Of most interest to the Foobooz audience […]

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Jeff Michaud Cooks a Pig’s Head for His Chef Buddies

Vice is back in Philadelphia for another edition of Munchies. Last time the online show followed around Amis’ Brad Spence. In this episode, it’s Alla […]

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We Survived Another Beer Week, How About You?

The ten day marathon that is Philly Beer Week has finally ended. We were out there from the Hammer of Glory relay right through the […]

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Tale of the Tape: The Industry

Dave Garry and Heather Gleason of Center City’s Good Dog Bar, along with partner Tom Darby opened The Industry on Wednesday, June 6th. The Pennsport bar serves […]

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Tired Hands Opens in Ardmore

Tired Hands Brewing has opened in Ardmore. The brew pub has been under construction since last July and swung their doors open for the first […]

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Six Pack: Philadelphia’s Zombie-Proof Restaurants

In the wake of yesterday’s zombie attack in Miami, I’ve been thinking (as I often do) about the inevitable zombie apocalypse. And when I get […]

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Pig in a Pub: Trey Popp Reviews Alla Spina

It’s a celebration of the pig at Marc Vetri’s Alla Spina. Trey Popp reviews the North Broad Street gastropub meets trattoria. Philadelphia has long been […]

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Iron Hill Brewing’s Tenth Location Will Be In Voorhees

Iron Hill Brewery has announced it will be opening at the Voorhees Town Center in New Jersey this winter. It will be the tenth location […]

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Adam Erace at Alla Spina

Adam Erace embraces the gastropub food with Italian twists at Alla Spina where he finds Chef Damon Menapace and the rest of Marc Vetri’s team is […]

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Taste Illustrated: Farm-to-Table Takeover

Farm-to-table-style restaurant openings have far outstripped every other kind. Here’s how Philly’s past 30 big openings break down.

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SoWe Opening in One Week in Graduate Hospital

Nancy Law and Troy Barton are a week away from opening SoWe at 22nd and Carpenter, Monday, April 23rd is the targeted date. The bar and […]

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Forest & Main Brew Pub in Ambler

Photo via The Brew Lounge The long awaited Forest & Main Brewing Co. in Ambler officially opens this Friday but the brew pub has been softly […]

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TuB Gin Offering 25¢ Drinks

This Saturday night, TuB Gin is celebrating the beginning of the end of Prohibition with Cullen Harrison parties. Five Philadelphia bars will be offering TuB […]

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Lemon Hill Upgrades the Corner Pub

Adam Erace enjoys the precise cooking of Mitch Prensky at Lemon Hill but he also has praise for another hand in the kitchen of the […]