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For many years, French dining was seen as the pinnacle of haute cuisine. But these days, braised meats drenched in red wine jus, duck confit […]
A new restaurant at 9th and Morris marks the return of a longtime Philly chef. Michael O’Halloran will open Bistro La Bête, a French concept […]
We announced last month that Eli Collins — formerly of Pub & Kitchen — would be making a move over to a.kitchen, the Best of […]
Fernando Valle is a long-time supporter of Philadelphia’s Diner en Blanc, the popular annual all-white popup dinner party. We chatted with him about the LGBTQ […]
There’s nothing new about scallops, lemons, capers, and parsley. It’s a plate full of beige, ecru, and green as tame as Pottery Barn. Fortunately, David […]
La Creperie Cafe at 1722 Sansom Street has closed after 18 years. The French BYOB specialized in crepes and also offered Sunday brunch. But with prices of all the […]
I was excited when Joncarl Lachman told me his next restaurant was going to be a French/North African concept. A little bit bistro, he said, […]
On the third Thursday of November, Beaujolais Nouveau hits the world. It is the first taste of the 2015 vintage and in France, it’s a […]
La Peg is kicking off a dinner series with a vintner’s dinner this Tuesday, November 10th. The four-course dinner is $35 and $50 with a […]
Next week, Old City’s La Peg is having one final movie night on the patio before they shut down the outdoor beer garden and put away the fire pits […]
Yesterday marked the grand opening of Joncarl Lachman’s Restaurant Neuf in the Italian Market. The North African-inspired French bistro opened to a packed house with guests enjoying […]
Joncarl Lachman’s Restaurant Neuf is set to open on Wednesday, September 16th if all goes well. And on Tuesday, September 8th, Lachman and Best of […]
Fond enjoyed an early August vacation and now chef Lee Styer, pastry chef Jessie Prawlucki and front of the house manager Tory Keomanivong are back and showing […]
Before the Edward T. Bok Technical School closed two years ago, the school had an culinary training cafe tucked inside the building, cleverly named Le Bok Fin. Since […]
Occasional Foobooz correspondent Fidel Gastro was at Sylva Senat’s Dos Tacos for lunch today at 120 S 15th Street. He ordered the Frenchman, herb braised […]