If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-) Note that clicking the link below will block access to this site for 24 hours.
Brian Freedman is the latest to heap praise on Josh Lawler’s The Farm and Fisherman. The beet steak is singled out again as the defining […]
Craig LaBan may not like the name The Farm and Fisherman but he had heaps of praise for the rest of the experience at Josh […]
It’s been another big week here at Foobooz World HQ. We’ve had news from the bigs, news from the neighborhoods, told stories of strangeness and […]
Trey Popp reviews The Farm and Fisherman and finds the Pine Street BYOB is as comfortable with snout to tail as it is root to […]
In the June issue of Philadelphia magazine Trey Popp visits Joshua Lawler’s The Farm and Fisherman. How will the Pine Street BYOB rate? [poll id=”140″]
Adam Erace checks out The Farm and Fisherman today in City Paper. Erace finds that chef Joshua Lawler’s cooking can calm his inner gourmand and […]
We hope you enjoyed voting in the Best Burger bracket. Look for the winner in August’s Best of Philly edition of Philadelphia magazine. Next up […]
The Farm and Fisherman opens tonight at 1120 Pine Street. The 30-seat white tablecloth BYOB will focus on the familiar fresh-and-local theme, but this endeavor […]
Tonight Han Dynasty invades Industry Night at Amis. Among the dishes promised; tea smoked duck, minced pork and rice, dan dan noodles, spicy cucumbers, and […]
We’re quite intrigued by the Farm and Fisherman coming this Spring to the former Paul space on Pine Street. The restaurant will be owned by […]