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The home of Dmitri’s at 2227 Pine Street is in the process of being sold. Even though the sale isn’t complete and Dmitri’s is still […]

In The Bite this week it’s all about the seafood and an oyster happy hour bar crawl. Philly has gone fishin’ [Metro Philadelphia]

Rick Nichols is feeling nostalgic for a time before Philadelphia’s BYOB boom, a time when a visit to Dmitri’s was almost magical. Now Nichols visits the […]

New York’s Serafina will be opening a branch at 10 Rittenhouse. Expect Northern Italian cuisine prepared on a wood burning grill. [The Insider] Rybread, a […]

Bart Blatstein has been running Vino at the Piazza at Schmidt’s and effective Monday, February 1st he’ll be handing the reins over to Italian restaurateurs […]

Michael Klein reports that Dmitri Chimes is adding a third location to his Dmitri’s empire. The grilled-octopus emporium is going in to the old Elixir […]

We have a soft spot for soft shell crabs. We’ve already sampled the soft shell crab sandwich at the Standard Tap. We’re looking forward to […]

Tim McGinnis breaks down where to enjoy octopus all year round but in so doing, he takes a big-time shot at Dmitri’s! When compiling a […]

It was all good, but the Pollo a la Brasa ruled the roost at El Balconcito in the Northeast. [The Philadining Blog] Foodzings hadn’t been […]

Foodaphilia visits and photographs one of her favorite spots in Philadelphia, Dmitri’s. Dimitri’s is an affordable way to sample some of the finest seafood in […]

City Paper names Philadelphia’s top five open kitchens. Audrey Claire Dmitri’s Little Fish ¡Pasion! L’Oca And although these are all fine restaurants and several are […]

What makes the crepes at Beau Monde so good? Imported cast-iron griddles! [blogalicious] Konak delivers excellent humus, Sigara Borek and lamb chops but given the […]