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Devil’s Den has new glass growlers in and tonight they’re free to the first 75 people to buy a growler of Sixpoint beer tonight. On […]
Tomorrow, Devil’s Den is hosting Weyerbacher Wednesday, an event with a draft list that will include Winter Ale, Fireside Ale and Hotel, an Imperial Porter. […]
R2L’s chef de cuisine Alex Urena has left the restaurant before it even opened and landed at Devil’s Den in South Philadelphia. Urena has an […]
This summer, Stephen Starr took over Rat’s Restaurant, the elegant fine-dining venue at Grounds for Sculpture in Hamilton, New Jersey. The restaurant had always enjoyed […]
When Devil’s Den opened they got kind of busy and never got around to a Grand Opening. But now, a year later they’re finally going […]
Liberties Walk expert Foodaphilia checks out El Camino Real. Buttermilk onion rings and crazy spicy jalapeno poppers are among the highlights. [Foodaphilia] Fries with that […]
Craig LaBan takes aim at gastropubs in general and Devil’s Den in particular in his review this week. And it isn’t the beer part that […]
Sunday, Devil’s Den will go under Craig LaBan’s knife but today it is Mac & Cheese giving it the once over. In conclusion, the food […]
When Devil’s Den opened a couple of months ago the beer list brought great buzz. Unfortunately the kitchen dissapointed but now Chef Allen Dann has […]
Adam Erace is reporting on blogalicious that chef Joe Turrisi is already gone from recently opened gastropub/supper pub/tavern-with-food Devil’s Den. No word on a replacement. […]
We wanted to go, we really did. We’ve been waiting long enough for this place to finally open its doors and the buzz has been, […]