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It has been a just over a year since Kanella closed its doors at its original location and set its sights on Queen Village. It […]
The Washington Square West neighborhood has missed Kanella since the Cypriot restaurant closed to move to Queen Village at the end of May. Chef/owner Konstantinos […]
When we first learned that Konstantinos Pitsillades was opening Kanella South at 757 S Front Street, it did not occur to us that he would […]
Times of London restaurant critic Giles Coren was in Philadelphia this spring filming his TV show Million Dollar Critic for Canada’s WNetwork. The show visited five […]
An eagle-eyed tipster alerted us to a liquor license transfer placard in the former home of Village Belle at 757 S Front Street. The applicant […]
Brian Freedman provides the lowdown on chef Konstantinos Pitsillides’s Sunday Cypriot mezze dinner at Kanella. The menu changes each week but you can count on it […]
Kanella, the endearingly small, five-year-old Cyprian BYO sits at the corner of 10th and Spruce, containing wicker chairs, wooden tables, and exposed brick walls graced […]
The Beer Lass skips the burger at Village Whiskey and instead goes with the pork sandwich. Chef Dave Conn tosses the pork in a whiskey barbecue […]
We’ve been meaning to stop at Kanella for too long now, not just for the for the Cypriot fare but to take some good photos […]
Well if you believe everything or even a portion of what you read online it’s 2 bells for Kanella. But for those who prefer Sunday […]
Craig LaBan was off yesterday but he’ll be back handing out bells this weekend. In his sights will be Kanella, the Washington Square West Cypriot […]
Esquire Magazine comes up with the 59 best breakfast places in America and Philadelphia’s Kanella makes the list. We’ll pay no attention that Holiday Inn […]
If you haven’t been to Kanella you’re really missing out. Elisa Ludwig is the latest to heap praise on the Cypriot BYOB on Spruce Street. […]
Adam Erace enjoys Kanella, the Cypriot BYOB that has made quite the debut at 10th and Spruce. [Chef/owner Konstantinos] Pitsillides, former chef of Meze in […]