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Tonight Chifa hosts Brooklyn Brewing in a sold out beer dinner. The Brew Lounge scored an interview with Brooklyn’s Garrett Oliver and Iron Chef Jose […]
On Thursday, November 18th at 7pm Chifa will be hosting Iron Hill Brewing in the restaurant’s continuing beer dinner series. The $65 dinner will feature […]
This week is Duck Week at Chifa. Monday through Friday the Latin-Asian restaurant will be offering a special $55 duck menu. Duck week dishes will also […]
Some tickets remain for Thursday’s Sly Fox beer dinner at Chifa. Each of the four courses in the $65 per person dinner is paired with a […]
It’s strawberry season and from the farmers’ markets to the gelato cooler, the spring fruit is out in full force. This spring, menus seeing red […]
Chifa has recently overhauled its menu, making it a lot easier to decide what to order. The menu is split simply into hot and cold […]
It’s free, it’s overlooked but it often sets the tone to the meal, we’re talking bread. The Bite salutes the bread service that we could […]
San Francisco Chronicle food and wine critic Michael Bauer is cool with us. Back in September, 2007 he called out New York writers who claimed gastropubs were […]
The Restaurant Club proves it’s possible to eat healthy as you eat out with these seven dishes. Chifa – Peruvian Ceviche Zahav – Galil Lacroix […]
Almost nothing can get a conversation going faster than discussing favorite wings. Today Philadelphia Weekly publishes its field guide to wings. Only a couple of […]
This Thursday Bridget Foy’s is hosting Victory Brewing for a beer and bites night. 5 beers are being paired with 5 hors d’ouerves for $30. […]
On Wednesday, November 11th Jose Garces is hosting a progressive dinner through his Philadelphia restaurants. Starting with the boarding of a trolley at 5pm in […]
The pork belly buns have been praised at Chifa since day one. Starting in October there will be a buns and beers happy hour. Monday […]
Chifa kicks off their Thursday lounge nights tonight with a jazz trio and late night hapy hour. Kitchen stays open till midnight. The fun kicks […]
Washington Post food critic Tom Sietsema was recently in town heaping praise on Chifa, Fork and Paesano’s. About Paesano’s, he also delivers a little news. […]