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Inquirer critic and Michigan native, Craig LaBan, was excited. He had his Tigers in the World Series, and the Famous Detroit Coney Company taking over […]

Fergie’s Pub (#40 in our Best Bars in Philadelphia list) is old enough to vote and is celebrating tonight. Join in the fun as The […]

  Besides being a day that brings out the worst in America, Black Friday is also a symbol for the kickoff of the holiday season. […]

The Butcher and The Brewer will be closing after business on Saturday, November 17th. The successor to the Boilermaker was only open since October 28th. […]

It has been twenty months since the $12 million Union Trust declared bankruptcy, with owner Joe Grasso telling me on more than one occasion since […]

Chef Matt Levin loves his poutine. We’ve seen it at Adsum with a big hunk of seared foie gras on top, and then when he […]

Wursthaus Schmitz, the highly anticipated Reading Terminal Market outpost from the team behind Brauhaus Schmitz, has finally opened. For those of you ready indulge in […]

Ahh, the truffle. One of the most expensive and elusive naturally occurring foods, truffles have been referred to by famed gastronome (and all-around fun guy) […]

In case any of you out there forgot to crawl out of your Sandy-proof panic rooms until today, we’d like to remind you that Election […]

After months of built up anticipation, Bainbridge Street Barrel House is finally opening its doors today. While the full menu has yet to be released, […]

There are few things spookier than a baby pig, lifelessly ablaze, slowly rotating on a spit, charred flesh — and there are fewer things as […]

  Fish did indeed open in its new location in the same building last night. And it also rolled out a new menu. Gone is […]

Its that time again, for fall menu additions at Time. Fall’s hearty flavors leave their mark on every part of Time’s menu. Check out chef […]

Calling all meat lovers: Garces Trading Company has answered your prayers by dishing out Endless Steak Frites for only $25. After recently visiting southern France, […]

Michael Klein is reporting that Mike Stollenwerk’s Fish is moving again. This time the seafood oriented restaurant will stay in the Independent Hotel but move […]