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Tonight, Tuesday February 4th, Flying Fish is taking over the taps at Queen Village’s Catahoula. Four Flying Fish beers will be pouring including the recently […]

Queen Village’s Catahoula has a new happy hour menu. The Cajun bar offers $5 bites daily from 4 to 7 p.m. Included among the $5 […]

For the rendering nerds, Standard Tap has published a few looks at the under construction roof for its deck. [Standard Tap] Drew Lazor of City […]

Each Tuesday throughout crawfish season Catahoula will be offering a crawfish boil. Get them while the gettin’ is good.

Catahoula | House-made boudin This Mardi Gras marks the 10th anniversary of the South Street Mardi Gras riots. Here are some worthwhile events that shouldn’t […]

It isn’t perfect but Catahoula takes Craig LaBan back to his Times Picayune days. [W]hen I put a spoon into Martin’s return-to-roots bowl of chicken-and-andouille […]

Craig LaBan reviews Catahoula this weekend. The former New Orleans Times Picayune critic has been harsh towards Louisiana themed restaurants in the past. How will […]

Brian Freedman finds excellent Louisiana cuisine without the schlocky beads and fleur de lis at Queen Village’s Catahoula. Louisiana’s is among the most poorly parroted […]

Adam Erace visits Catahoula, the Louisiana themed restaurant on Front Street in Queen Village. He finds several gems on the menu. I could go to […]

Philly Phoodie sings the praises of Catahoula’s happy hour. Cajun delights in abundance. [Philly Phoodie] Philly Phoodie also ventures into the land of no left […]

Midtown Lunch eyes up lunch at Los Taquitos de Puebla even if they skip the eyeball tacos. [Midtown Lunch] All the good things you’ve heard about […]

Catahoula Fried Oysters – photo by the Beer Lass The Beer Lass stopped into the just opened Catahoula to talk beer but was treated to a […]

Columbus Inn in Wilmington has reopened. The chef is Chris D’Ambro who received much praise during his short stint at Old City’s Bocca. [Columbus Inn] […]