BYOB
The End is Near at Blackfish
Citizens of planet Earth: your time is running out. At least, that’s what Blackfish wants us to believe at their End of the World dinner […]
Feed the Children at Ulivo’s Anniversary Dinner
The one year anniversary of Italian restaurant Ulivo was yesterday, November 11, but just because you missed the actual anniversary doesn’t mean you can’t still […]
Chef Vola’s Stands Strong Through Sandy
While Sandy only nicked Philadelphia, the storm did some serious damage in Atlantic City and across the Jersey coastline. And while you may be concerned about […]
Afternoon Tea at La Petite Dauphine
Starting Saturday, November 3rd, La Petite Dauphine will be offering a weekend tea service. Beginning at 3:30 p.m., they’ll be serving up canapes, scones with fresh berries […]
Fond’s New Menu Has Us Salivating
We’re not sure anyone does a better risotto in Philadelphia than Lee Styer at Fond. And now he’s added luxurious lobster, hazelnuts and truffle to the dish. […]
This Weekend at Sycamore
This weekend Sycamore, which has just been ranked in the top five of Zagat’s Best Philadelphia Food Restaurants, is spicing up their menu with four […]
Tonight: Make It a BYOB Night for Restaurant Week #PHLRW
Sometimes a $35 Restaurant Week deal doesn’t resemble a $35 check when you factor in alcohol. Check out these BYOBs to keep the price right […]
Fried Chicken and Waffles with Korean Chile Sauce at Matyson
Now on the Sunday brunch menu at Matyson
Bella Vista’s Blue Belly BBQ Impresses
Cristina Perachio is in the reviewer chair this week at Philadelphia Weekly. She takes aim at Blue Belly BBQ and finds its border-spanning barbecue is […]
Main Line Restaurant Week Kicks Off September 24th
Across the Main Line and the ‘burbs, restaurants are teaming up to participate in Main Line Restaurant Week 2012. From September 24th to the 30th […]
Weekly Specials at Odd Fellows Cafe
Odd Fellows Café in Washington Square West has been serving up some awesome weekly specials. On Mondays and Wednesdays a special prix fixe menu is […]
Tuesday Prix Fixe Menus at Will
Starting Tuesday September 18th, chef Chris Kearse will begin serving a special weekly prix-fixe menu at Will. Each menu will be based around one particular […]
Bistro 7 September Tasting Menu
Through the month of September Bistro 7 will be offering a new tasting menu. The $60 ten-course menu is full of ingredients that fit right […]
Marigold Kitchen’s Turns Three, Releases Fall Menu
The first of the fall menus is in: Marigold Kitchen has released its latest menu, full of autumnal ingredients like sweet potatoes, beets, and more. […]
Will’s Opening Menu
We’re quite impressed with Chris Kearse. Will, his East Passyunk Avenue BYOB will open as scheduled on August 24th. He’s had a web site up […]