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Bobby Saritsoglou

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Stina, a Mediterranean BYO, Sets Its Opening in South Philly

Stina, the mission-driven Mediterranean BYO from Bobby Saritsoglou and Christina Kallas-Saritsoglou, will open this Friday, May 24th. This is Saritsoglou’s first place of his own: the […]

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Bobby Saritsoglou Is Back With His Own Restaurant in South Philly

Just about a year ago, chef Bobby Saritsoglou left his post at Opa. He wanted a change of pace, he said, and a break from cooking Greek […]

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Bobby Saritsoglou Is Out at Opa

Changes are afoot at Opa: Bobby Saritsoglou has moved on from his post as executive chef as of last Saturday.

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Drury Beer Garden Returns Next Weekend With a Big Ol’ Pig Roast

Besides the fact that it’s a beer garden located smack in the middle of the one of the happeningest nightlife neighborhoods in Philly, there’s another reason why […]

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Eat This Now: Roll-Your-Own Stuffed Grape Leaves at Opa

Stuffed grape vine leaves, or dolmades, are typically served on special occasions in Greek households because rolling them can be a long, labor-intensive process (and ten hands are better than two). Plus, you […]

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The Revisit: Opa

When Opa first opened, it was loud, brash, crowded and dull. The kitchen seemed incapable of dependably executing the most basic dishes. The cooks were […]

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Opa is Hosting a Collaborative Chef/Author Dinner

On Tuesday, December 15th, George and Vasiliki Tsiouris, along with chef Bobby Saritsoglou are hosting author and Greek chef Diane Kochilas at Opa. It’s a two […]

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Spit Roast For Drury Beer Garden’s Third Anniversary

Drury Beer Garden will celebrate its third anniversary with a spit roast this Saturday, July 25th from 12-5 pm. Head over to the beer garden to enjoy complimentary […]

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Drury Beer Garden and Opa Get New Summer Menus

Chef Bobby Saritsoglou is making some menu changes for summer at Opa and the Drury Beer Garden. Drury gets a full new menu and Opa has new lunch […]

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Adam Erace Calls Opa a “Great Restaurant”

Adam Erace was already a fan of Bobby Saritsoglou’s cooking from Saritsoglou’s time at Santucci’s. There, Erace realized the pizzeria was also a really good neighborhood […]

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New Chef In The Kitchen At Opa

This week, Opa welcomes new executive chef (and mustache enthusiast) Bobby Saritsoglou. He was formerly the chef at Santucci’s in Bella Vista and has worked […]