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Josh Lawler has made a name for himself in Philly with his postage-stamp-sized BYOB on Pine Street. Everything is fresh because there isn’t enough room […]
Trey Popp says it’s a shame that Talula’s Daily’s chef Scott Megill’s dinner was interrupted by a sales pitch. But somewhere before dessert and the […]
Adam Erace says that Serpico is everything we wanted it to be and maybe even more. The dashi haunts my dreams. It comes ice cold, […]
Rx the Farmacy is swinging open its doors at 11 a.m. today. Ross Scofield’s successor to the original Rx and short-lived Rimedio. Located at 45th and […]
Trey Popp laments the loss of George Sabatino’s $30 three-course dinner menu at Morgan’s Pier. On the first weekend of June, four weeks after it […]
Chestnut Hill BYOB, Heirloom has just unleashed its new Summer menu and it reads like a salute to summer. From summer beat and grilled nectarine salad […]
Trey Popp reviews Sophia’s, the East Passyunk restaurant of Philadelphia’s prodigal son, Christopher Lee. What he finds is that Lee is only kind of involved. […]
Trey Popp reviews the Saint James in Ardmore. What was once the culinary hope of the Main Line gets savaged. Gnocchi with braised brisket featured […]
Just yesterday someone asked when Pennsylvania 6, the replacement for Tweed at 114 S 12th Street was opening. Today we can report the American brasserie […]
Michael Santoro’s cooking at the Mildred might seem like a departure from what he did at Talula’s Garden but rest assured, Trey Popp finds lots […]
The BYOB of the year is making itself quite the presence at the start of 2013. Maintaining its 2012 praiseful momentum, not only are they […]
Brian Freedman is the latest to dote on Will, Chris Kearse’s Passyunk Avenue BYOB. Freedman even goes as far as decreeing the new spot one […]
The Mildred is debuting a prix-fixe Sunday Dinner Menu this weekend. Chef Michael Santoro is offering a special three-course prix-fixe menu for $38 per person, every […]
Downtown Medford, New Jersey has a new restaurant. Top Notch, billing itself as a Modern American bistro is opening today. The restaurant offers lunch and […]
Cristina Perachio is the latest to check out the Mildred on 8th Street in Bella Vista. He comes away impressed with the seasonal fall dishes. The […]