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Michael Twitty, the self-taught chef, gardener, scholar, historical interpreter, blogger and author, has been drawing attention to the real roots of Southern cuisine and classic […]
Host of the Travel Channel’s Bizarre Foods, Andrew Zimmern is in town. Yesterday the chef and writer posted photos on his Instagram feed of Rieker’s Prime Meats […]
There are no two ways about it: African food is tough on dilettantes. It’ll confront you with vegetables you’ve never heard of, meat that runs […]
On Monday, October 22, at 6 p.m. Paris Wine Bar is hosting famous author “Hoppin’” John Martin Taylor, author of “Hoppin’ John’s Lowcountry Cooking,” for […]
On May 18th Argana, a new Moroccan restaurant in Lansdowne, opened its doors to Delaware County residents looking for authentic exotic cuisine. Including Moroccan classics […]
Chef Wheeler del Torro, who has made a name for himself with vegan ice cream and pop-up restaurants in Boston (and elsewhere), is bringing Barrio, […]
In this week’s Philadelphia Weekly Brian Freedman reviews Marrakesh Express, the food truck version of the storefront that vanished from our foodscape last spring. Chicken […]
Manakeesh, the Lebanese bakery and cafe at 45th and Walnut has seen a flurry of positive coverage in blogs and print. Craig LaBan sung the […]
Brian Freedman hits another ethnic restaurant, this time it’s Kaffa Crossing, an Ethiopian spot in West Philadelphia where the injera is the thing. The backbone […]
Craig LaBan descends the steps on 17th Street and into Argan Moroccan Cuisine looking for authentic couscous and finds what he’s looking for. Beyond the […]
City Paper heads to Chalfont to try out a not-on-the-menu seven course Tunisian tasting at Tutto Mario. “‘You’re Tunisian — why don’t you do a […]
Tonight Meme’s David Katz Joins Michael Solomonov at Zahav for One Night in Morocco. The two chefs will be combining to serve up a dinner inspired […]
David Snyder tells the story of Adedotun “Dot” Adepoju and how he came to open Tastee D’s on 4th Street near South. He also writes […]
Daily Candy has its prayer to mighty Philly restaurant gods answered with the authentic West African tastes of Tastee D’s from Nigerian native Adedotun (Dot) […]
Craig LaBan discovers a coffee shop where home-spun Ethiopian food is the star. Kaffa Crossing in West Philadelphia is a hit for the 7,000 Ethiopians […]