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On Monday, December 5th, Brian Duffy of Spike TV’s Bar Rescue is opening Flying Fish Crafthouse in Brewerytown. The massive 191-seat restaurant is located at 363 North […]

This is what you have to ask yourself before coming to Little Fish: Is paying $15 for a single bite worth it?

Fire a .45, a rifle, a bow and arrow, or even a black-powder musket. And in the 100-yard rifle range—the city’s only one—you can shoot […]

Tonight, Tuesday February 4th, Flying Fish is taking over the taps at Queen Village’s Catahoula. Four Flying Fish beers will be pouring including the recently […]

Of all the fish houses in all the land, Bella Vista’s Little Fish has been named the third best seafood restaurant in the US by […]

With temperatures this summer reaching record-breaking highs, we’re on the lookout for new cool and refreshing dishes to eat. If you’ve had enough of chilled […]

For those of you who are looking for something new, something awesome or something that you’ll only find here in Philly, I’ve got the one […]

$35 for three courses sounds like a helluva deal. And that’s what Restaurant Week is built around. But say you want to go somewhere awesome […]

Charred green goodness for fall

It’s been about a year since Ludovic Cayacy joined Four Seasons Hotel Philadelphia as the director of sales and marketing. He left behind the splendors […]

Here’s how we compare to other cities in what makes hotels work for locals. The Must-Have: A local-celeb-chef-driven restaurant Who’s Got It: D.C. Foodies love […]

Capogiro, the two-year-old artisanal gelateria, is expanding beyond lime-cilantro and apple-mascarpone. You’ll find savory renditions of its Venetian-style gelato at Sole Food (wasabi-­flavored, alongside an […]

At about the time Eater was posting this story about Mike Stollenwerk’s Fish being closed Saturday, because of “issues with a few of our investors,” […]

If you celebrate Christmas, you’re familiar with some iconic holiday foods: candy canes, cookies and milk put out for Santa, eggnog, maybe oranges and nuts […]

Last February, Chef Rob Marzinsky, formerly of Fitler Dining Room hosted a pop-up dinner before jetting off to Australia, Thailand and Vietnam. Well now he’s back […]