Search results for: sagami
DiBruno Bros. Presents Truffle Mania
This week, Di Bruno Bros is hosting samplings, meals, information sessions and a contest all in celebration of a 300g white truffle worth $5,000 they […]
Volver Announces Fall Programming
With September’s swift approach, Jose Garces’ Volver is getting back into the swing of things. Most notably is the addition of a full dinner menu […]
Don’t Miss Dietz & Watson’s New South Street Pop-Up Delishop
Foodies get ready—this spring, Philly’s favorite food brand, Dietz & Watson, is celebrating its 80th anniversary on South Street in a big way. On May 1st, Dietz […]
Act Two: Parlor Reviewed
Confession of a city critic: Whenever I have to schlep out to the suburbs, I can’t help but grit my teeth. Expectations drop beyond the […]
The Home of the Birds Ups its Food Game
The ubiquitous hot dog, the steaming soft pretzel dripping with neon yellow mustard, the ice cold, supersized soda. These are the longstanding snacks associated with […]
Bridget Foy’s Now Serving Up Fall Fare
Bridget Foy’s rolled out its Fall menu last week.Get in for some comforting meatloaf or lamb tagine.
Ready to Eat Horse Meat at Monsu? Maybe Vetri?
On Wednesday, I called Philadelphia restaurateur Peter McAndrews to talk about horse meat, since the equine-eating controversy recently popped up again, as it does every […]
Where to Find Cheesesteaks at the Reading Terminal Market
What could be more quintessentially Philadelphian than a cheesesteak? Perhaps a cheesesteak at Reading Terminal Market. This guide is meant as a helpful planning tool […]
6 Can’t-Miss Dietz & Watson Pop-Up Delishop Events This Month
If you haven’t made your way to 501 South Street to check out Dietz & Watson’s pop-up Delishop, hurry up! You’re running out of time […]
Take Me Out To the Refreshment Stand
The atmosphere isn’t the only thing that’s gotten way better since the Phils ditched the Vet for CBP. Our crackerjack food editor serves an up-to-the-last-out […]
The Best Real Philly Delis: New Jersey Edition
Philadelphia is a hoagie town—and, man, are we proud of it. That’s why Dietz & Watson is asking you to cast your votes for the […]
Preview: Dietz & Watson’s Real Philly Deli Best Sandwich of 2017 Competition
Content loading… Please enable javascript! Dietz and Watson’s Real Philly Deli Best Sandwich of 2017 Competition Vote now to crown this year’s Dietz and Watson’s […]
It’s Rosé Week at Barbuzzo, Jamonera, Little Nonna’s, and More
We’re in deep summer now, folks — and chef Marcie Turney and Valerie Safran are giving sweaty, sticky Philadelphia exactly what it needs to get […]
Philadelphia Restaurant Review: Old World Sensibilities at Russet
Recently, Andrew and Kristin Wood took delivery of a 387-pound pig at Russet, their new BYO in an old Spruce Street townhouse. It was a […]
New Additions To Swift Half Menu
The Swift Half has been steadily expanding its menu since opening this Spring. Check out the latest incarnation of the menu after the jump. And […]