Search results for: vernick fish
Philadelphia Fish Company Holding Wine Event
On Friday, June 23 the Philadelphia Fish Company will be hosting the “Saucy Sisters” for a wine event, “What Every Girl Should Know Before She […]
Flying Fish Brewing Beer and Cheese Tasting
Philly FunSavers gives you half off to the Flying Fish Brewing beer and cheese tasting at the Philadelphia Art Alliance tonight at 6:30 PM. The […]
Now There Are Two Baby Eagles — and They Just Ate a Fish
And then there were two. We don’t know about your office, but up here in Philly Mag headquarters, there’s a sudden outbreak of “oohs” and “aahhhs” […]
The Procrastinator’s Guide to Valentine’s Day Reservations
Valentine’s Day is one of the most popular nights of the year for restaurants. If you plan on strolling into a restaurant on February 14th, […]
Five Lamb Dishes to Try
Lamb’s neck bastilla, Zahav There’s no better place in Philly than Michael Solomonov’s kitchen to try every part of the lamb prepared every which way—ground, […]
Trent Edwards Dishes On Foles
A couple fun facts about Nick Foles:
— He cannot grow a mustache.
— He wears size 16 shoes, second largest on the team behind only King Dunlap (of course).
— He also (allegedly) has the biggest head on the squad.
Those tidbits are courtesy of Trent Edwards, who knows more about Foles than anyone on the team, and it’s not really close.
Dying Wishes for My Dog
I was on a plane yesterday from San Francisco to Philadelphia, and because the planet hates humans now, the plane was bouncing around like Jack […]
Philebrity Dishes On Riendo
From the people who delivered us Las Casuelas comes Riendo on North 5th Street. From the same folks that brought you the celebrated Las Casuelas, […]
Best Restaurant Dishes
Brian Freedman of aroundphilly.com highlight’s his favorite restaurant dishes from 2006. Ansill – Bone Marrow Crostini Snackbar – Pork Belly Fork – Brussels Sprouts Salad […]
$30 For Five Dishes At Pumpkin
G-Ho’s Pumpkin has quite the Sunday deal in place for the summer. Five courses, soup, salad, appetizer, entree and dessert for just $30. Feeding Frenzy […]
Dish It Up for a Good Cause
Yelp’s Felicia D’Ambrosio asked for a platform to promote an event she’s involved with and we’re happy to oblige. Tomorrow, November 4, Philadelphia’s top women […]
Wishing Luck For Kong
Rick Nichols is at the opening of Kong, the new Hong Kong street food restaurant at 2nd and Fairmount in Northern Liberties. Nichols gives an […]
Dish Supplement In Today’s CP
This week’s City Paper comes with their glossy Dish supplement for Spring ’08. Among the ads and pretty pictures are stories about Greensgrow Farms, Apothecary […]
Dee-lish Or Nas-Tee?
When Tony Luke announced he was going to be marketing microwavable versions of his sandwiches it certainly had us cringing. Rick Nichols, being the consummate […]
Some Favorite Dishes Of ’07
Kirsten Henri looks back at some of her favorite dishes of 2007 and offers some wishes for 2008. It was a weird, off-key year for […]