Search results for: bardea food
Philadelphia Take-Out Food
We’ve already mapped out 16 of our favorite Valentine’s Day prix fixes. But if the idea of spending the romance holiday in a crowded restaurant […]
Food & Wine at the Flower Show
The 2011 International Philadelphia Flower Show begins this Sunday and runs through the 13th. The Springtime in Paris themed show will also have culinary exhibitions. […]
The Baja Fresh of Indian Food
Adam Erace tells the tale of Philadelphia Chutney Company. The Southern Indian fast-serve restaurant with big ambitions. [T]he one traditional dosa — the “old-school” masala, […]
Philadelphia Is a Progressive Food City
From the Opinion pages of the New York Times comes praise for Philadelphia. Mark Bittman calls Philadelphia one of the most progressive food cities in […]
From the Magazine: Food Fight!
Ever wonder how your (food news) sausage gets made? If you’re at all interested in food, food writing or media, you’ll want to read John […]
Fast Food: Barcelona Reviewed
There’s a way to do Barcelona right, and there are a dozen ways to do it wrong. You don’t camp at a high top or […]
Vittles Food Hall
Everybody Eats — started during the pandemic as a nonprofit by Black chefs focusing on local food security — debuted a food hall in 2022 […]
(More) Food Predictions For 2012
Now that Art has had his say about what he thinks 2012 will bring to the Philly food scene, I figure it’s my turn. For […]
Elegant Wedding: The Food Affair
Gone are the days of picking your colors first — design your wedding around your favorite cuisine and let it all take off from there […]
Fond Review: Fond Hopes
East Passyunk Avenue has been a restaurant hot zone for a few years now, but the success so many places have enjoyed has skipped over […]
Good & Good Looking at Kraftwork
Adam Erace files his first report since moving from Philadelphia Weekly to City Paper. He puts Kraftwork to the test and comes away especially pleased […]
For Every Pennsylvania Food, There Is a Pennsylvania Wine
Determining what is a native Pennsylvania cuisine is a complex but fun undertaking, as what we typically eat in the state is a combination of […]
Good Good Chocolates
Lisa and Brian Schoenbeck have managed to take the pretension out of fancy chocolates with flavors (s’mores, strawberry cheesecake) that everyone likes, and looks (pastel-toned […]
Good Good Comedy Theatre
The tickets are cheap (rarely more than $10) and it’s BYOB (no pesky drink minimums), but those are only a few of the reasons Good […]