Philadelphia Magazine

His idea may seem like a pipe dream to some. But don’t say that to the graduates of Hopeworks, a job-training nonprofit that is trying to crack Philadelphia’s biggest problem.

This hilly neighborhood on the banks of the Schuylkill River has small-town vibes but a big dining scene.

The culprit isn’t just COVID-19. It’s decades of tax policies that have driven businesses and workers away.

Cafes, bars, and casual restaurants for when you might need an escape hatch — or at least the possibility of leaving after thirty minutes.

“Seeing everyone in their hanboks dancing together was a scene I’ll never forget,” says bride Elizabeth Kim of her reception.

We can also help with that SEPTA Metro stuff.

Plus, judge squashes Krasner’s cushy plans for leniency for billboard-famous lawyer.

From old-school classics to out-of-the-box flavors here are the best spots to grab cannoli in the city — all filled to order, of course.

You now have a chance to own three centuries of history, passed on by a legendary family.

Here’s everything you need to know, from the ballpark to the beach.

Did a “technical glitch” really cause the end of ticket sales to the show? Or was it transphobia? Drag queen Eric Jaffe wants answers.

Plus: Meet Fork’s new chef, the Great Migration dinner you shouldn’t miss, and a new American Vietnamese comfort food spot opens in Point Breeze.

Plus, can the combo of a harpist and a rapper possibly be a good thing?

These communities abound in places where everyone knows your name.

How a trip to Rome inspired Marc Grika to close Flannel and open DaVinci & Yu.