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This review originally appeared in print alongside our Jean-Georges Philadelphia review. Read the Jean-Georges review here. There’s no elevator ride at Vernick Fish. No waterfalls. […]
Out of food? Out of ideas? These spots will remedy your midday blues and they all deliver. Masala Kitchen Get this: Kati Roll, $6.15 […]
The intriguing elixir lounge Apothecary is opening to the public tomorrow. The second floor and roof deck are still a week or two out but […]
It happens every time. Philly announces school closings due to a snow or “wintry weather” forecast, and there’s an uproar from small-minded, privileged, or Eisenhower-era […]
Chef Luke Palladino has made a name for himself at the Jersey shore and he is now opening on Passyunk Avenue in Philadelphia. The former […]
The announced bankruptcy of A&P doesn’t surprise me. I’ve watched the supermarket chain decline over the years and I’m sorry for the 28,000 employees who are […]
You know those people who go to new restaurants purely to order the same dish they order everywhere else? Because the “litmus test” of a […]
I think it’s fair to say that a great charcuterie board is a true indulgence. Whether it’s a French-leaning board with duck rillettes and butter, […]
Football season is nearly upon us, and if you’ve got plans to cheer for the Eagles at Lincoln Financial Field, there are some logistics you […]
Italian, British, French? Cinch. Even Dutch, Spanish and Belgian food is pretty easy to find close to the heart of Philly’s most tony neighborhoods. But […]
When Nick Foles was led off the Lincoln Financial Field to have his head injury examined, it would have been perfect if Michael Vick had […]
There are two kinds of cookbooks: the ones best read beginning to end, and the ones that make more sense in the other direction. (This […]
Classical Yuja Wang People love to talk about what the dazzlingly dressed Curtis-trained pianist wears as much as how incredibly she plays. April 8th at […]
Behind the Line is our new weekly interview series with the people who make up Philly’s dynamic restaurant and bar scene. For last week’s interview […]
I’m going to go ahead and say it: Wawa is the very best thing about Philadelphia. Screw cheesesteaks, the Phillies, pork sandwiches and the LOVE […]