Bloomsday, Headhouse Square’s New Wine Bar, Rolls Out Dinner Service
Now, the all-day cafe and natural wine bar truly is all-day.
Photo courtesy of Bloomsday
At long last, Bloomsday is truly an all-day cafe: the natural wine bar and bottle shop in Headhouse Square debuted dinner service earlier this week.
The menu from chef and co-owner Kelsey Bush consists of snacks, small plates, and boards ranging from light to rich — spicy carrot hummus, fresh oysters with cucumber granita and peach, baked cheese on Philly Bread, and coffee miso pork ribs.
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Figuring this out one dish at a time. Cured scallop, peach, Shiso, lime, cashew @bloomsdaycafe
Dinner at Bloomsday is served Monday through Saturday from 5 p.m. until 11 p.m. While the cafe opens for breakfast bright and early at 7 a.m., bottle shop hours are 11 a.m. until 11 p.m. Monday through Saturday and 11 a.m. until 3 p.m. Sunday.
Bush and her kitchen crew will be changing up items frequently, but you can check out what the “sample” dinner menu below (click to embiggen) and make reservations here.
