Blue Duck Celebrates First Anniversary
![kris serviss blue duck square](https://cdn10.phillymag.com/wp-content/uploads/2015/09/kris-serviss-blue-duck-square.jpg)
Kris Serviss is a year in at the Blue Duck.
The Blue Duck in Northeast Philadelphia is celebrating its first year in business with a week of specials. Tonight, a “Reverse Taco Exchange” brings Adan Trinidad (Jose and Sancho Pistola’s), Chris Kearse (Will), Josh Kim (SpOt Burgers) and Jennifer Zavala to the Holme Avenue for a taco dinner. A few seats remain for the 6 and 8 p.m. seatings, dinner costs $50 per person.
Tomorrow, Tuesday, September 29th, the restaurant is giving out free duck fries and is screening Billy Madison at 10 p.m. And on Wednesday, it’s half-priced wings from open to close.
And on Thursday, Blue Duck chef Kris Serviss is cooking up a special six-course menu with everything from cobia crudo to duck leg confit. The dinner is $55 per person and reservations are a must.
The Blue Duck [Foobooz]