Clambakes, Crab Boils and More
Varga Bar is hosting a three-day crab boil.
If you’re a fan of clambakes, crab boils and bargain oysters, now through Labor Day is your time to strike.
Tonight is Oyster House’s last Twin Lobster Dinner of the summer. That’s two one-pound Maine lobsters, corn and drawn butter for just $28.
On Thursday, August 27th, Brick and Mortar is hosting a family style lobster and clam bake. The feast is $55 per person in advance, $65 in person. There are two seatings (6 p.m. and 7:30 p.m.) and beer from Nantucket’s Cisco Brewery will be included.
Also on Thursday, The Gaslight is the final family style Crabs and Cans night. Six crabs, five sides and four Goose Island pounders go for $50 a pair.
All three Estia locations; Estia Restaurant at 1405 Locust Street, and Estia Greek Taverna locations in Radnor and Marlton are offering $1.50 oysters all day at the raw bar every Monday, Tuesday and Wednesday through Labor Day Weekend.
From Friday, August 28th through Sunday the 30th, Varga Bar is throwing its 5th annual Crab Boil. The event runs from 2 p.m. to 11 p.m. daily with Maryland Blue Crabs, Jersey corn and more.
On Sunday, August 30th, Olde Bar says farewell to summer with a New England Style Clambake brunch. The brunch is $40 per person and tickets are available online.
