Mike Isabella at Sbraga for Guest Chef Dinner
Mike Isabella, former Top Chef contestant and friend of Kevin Sbraga, will be traveling up from his home in Washington, DC to cook at Sbraga for a one-night-only, guest-chef dinner on Tuesday September 18th. Sbraga and Isabella met when working together at Stephen Starr’s Washington Square and have remained friends since.
The menu is a five course prix fixe affair for $85 a person with a $35 optional beverage pairing. Isabella’s dishes will be based on his Italian small plates DC restaurant Graffiato.
Read on for Isabella’s full menu.
Amuse Bouche
Zucchini Vichyssoise with Bone Marrow Toast and Tomato Confit
First Course
Pork Belly Fettuccini with Red Onion, Garlic, and Pecorino
Second Course
Scallop with Calamari Noodles and Squid Ink Sauce
Third Course
Veal Stracatto withPearlOnions, Thumbelina Carrots, and Porcini Mushrooms
Fourth Course
Rum Raisin Rice Pudding with Banana Fritter
Reservations are required, as this will be the only menu served at Sbraga that night. Reservatiosn are open as of today and can be made by calling Sbraga at 215-735-1913.
Sbraga [Official Site]
