Bridget Foy’s Now Serving Up Fall Fare

Bridget Foy’s rolled out its Fall menu last week.Get in for some comforting meatloaf or lamb tagine.

SHARES

CHEESE STEAK CROQUETTES $9

KOREAN BBQ DUCK TACOS $10
spicy ginger bbq sauce . bean sprouts . pickled veggies

LAMB MEATBALLS $11

cous cous olives. currants . sun-dried tomatoes. feta

CRISPY CALAMARI $9
roasted tomato remoulade. pickled jalapeno relish

HUMMUS $8
kalamata olive . cucumber  . tomato . toasted pita

CHIPOTLE CHICKEN WINGS $11
garlic cumin ranch . celery

WILD MUSHROOM FLATBREAD $11
herb cream sauce. argula. locatelli. artichokes

HAND CUT FRIES $4 small $6 large
pick two : herb mayo . chipotle aioli . jalapeno ketchup bourbon dijon . garlic cumin ranch

SOUPS

TOMATO FENNEL . basil pesto $5

CHICKEN TORTILLA $7
SALADS & SANDWICHES

CARAMELIZED FENNEL & ROASTED BEET  SALAD $11
goat cheese . honey thyme vinagrette. argula. pistachios

CAESAR SALAD $9
romaine hearts . foccacia croutons . parmesan crisp
+ crispy chicken, shrimp or steak $4

HOAGIE SALAD $11
romaine. oregano red wine vinagrette . cappacola . salami. pepperoncini. tomato .red onion. provolne

CRISPY CHICKEN SANDWICH $10
pepperjack . avocado . arugula . chipotle aioli

SHORT RIB BAHN MI $10

BURGERS

Our burgers are made with a half-pound of fresh ground Angus Sirloin and served with hand cut russet fries.

STANDARD BURGER $11
wisconsin cheddar . shaved romaine . tomato . red onion brioche bun . dill pickle

HEAD HOUSE MARKET BURGER $13
herb mayo . gruyere . mushrooms . fried egg

NEW MEXICO BURGER $13
roasted green chiles . pepperjack . chipotle aioli

TURKEY BURGER $12
cranberry relish . avocado aioli . gruyere . alfalfa sprouts

VEGGIE BURGER $11
house-made black bean veggie patty . mushrooms pesto aioli . spinach . gruyere

BURGER ADD-ONS $2
roasted New Mexico chiles . Kenzinger steak sauce fried egg . mushrooms . bacon. red onion bacon marmalade

STANDARDS

LAMB TAGINE $19
seasonal root vegetables. grilled pita

JERK CHICKEN $19
sweet plantains. ginger beer reduction. black beans and rice

MAC AND CHEESE $14
four cheese béchamel . potato chip crust
+ bacon, grilled chicken, tomato or mushrooms

GRILLED STRIP STEAK $24                                                                                                                                           beer battered onion rings. kenzinger steak sauce. chedder mash

PORK CHOP MILANESE $21
sun-dried tomato tapenade. roasted garlic sauteed spinach. melted fontina. eggplant caponata

FISH OF THE DAY market price

BRAISED  SHORT RIB $20                                                                                                                                               parsnip puree. red wine reduction. fresh fennel

GRILLED TOFU $17
shitake soy glaze. eggplant. bok choy

PAN SEARED TILAPIA $19
couscous . sun-dried tomatoes . olives . currants . pine nuts

CADILLAC MEATLOAF $17
bacon . mashed potatoes . asparagus . crimini gravy