Tale of the Tape: Spread Bagelry
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Spread Bagelry opened today at 262 S 20th Street. The anticipated cafe has been under construction for months and promises bagels in the Montreal style.
The Space
- Quaint space
- Hexagonal tiled floor
- Subway tiled walls
- Marble cafe tables
- Small outdoor space offers table for two
The Oven
- Brick oven
- Wood-fired
- Custom built
The Bagels
- Montreal Bagels – a bit sweeter than their American cousins. The bagels are hand rolled, boiled in honey water and then baked in the oven, hot and fresh all day long.
- Varieties:
- Plain
- Sesame
- Poppy
- Everything
- Whole Wheat
- Whole Wheat Everything
- Bagels are $2 each, $20 for a dozen
- Spreads
- Local farm cream cheese
- Sweet farm butter
- Amish farm jam and sweet butter
- Smoked Nova salmon
- Seasonal veggie cream cheeses
- Spring onion scallion
- Olive oil roasted garlic cream cheese
- Spreads range from $1 to $4
- Breakfast and other sandwiches available all day
- Highlights include:
- The Classic – Smoked Nova salmon, cream cheese, spring onion and tomato
- The Canadian – Montreal smoked meat, baby Swiss, old fashioned deli mustard
- Frittata Scramble – Farmhouse cheddar, roasted tomato and Lancaster smoked turkey bacon (drizzle of real maple syrup)
- Full Menu (JPG)
Drinks
- La Colombe coffee and espresso
- Tea, iced tea
- Glass bottled Coca-Cola
- Fresh OJ
Brunch
- Served Saturday and Sunday
- Table Service
- BYOV – Bring your own vodka and purchase shaker of bloody mary mix for two.
Spread Bagelry
262 S 20th St
215-545-0626
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Open 7-days a week 7 a.m. to 7 p.m. Brunch served weekends from 8 a.m. to 4 p.m.
