Around the Web: Empanadas, Porchetta, Banh Mi & Pizazz
Pizazz at D’Alessandro’s | Philly Phoodie
The ham and cheese empanada is the clear winner for CE Phood on the opening weekend of 943. [CE Phood]
Brog barnstorms its way through the menu at Kennett, trying everything from the porchetta pizza to the bone marrow and beef burger. [Brog]
With the weather getting nicer the chance for a quick jaunt to University City and Tyson Bees seems like a must. Especially after checking out Two Eat Philly’s recap. [Two Eat Philly]
Philly Phoodie is rewarded when he tries the Chicken Cheesesteak Pizazz at D’Alessandro’s. [Philly Phoodie]
