In Olney for Korean

Brian Freedman heads to Korean stronghold, Olney for what turns out to be a mixed affair at Seorabol.

So while there are definite flashes of deliciousness here, there are also some more problematic dishes that peddle far too comfortably in the bland. Best to visit with a large group (the portions are huge and the prices add up quickly) and focus on the meats and stews. You’ll likely leave wearing a smoky meat perfume—not the average fragrance of choice, but a nice memory of the best parts of eating here.

Seorabol [Philadelphia Weekly]
Seorabol [Official Site]