A First Look at Tweed and Other Fun

This week in Philadelphia Magazine’s Restaurant Club Newsletter.

First Look at Tweed
The new Midtown Village restaurant opens on June 10 — see a sneak peek of the stunning interior and the menu, plus read about chef David Cunningham’s fresh and local approach to food.

More Cupcakes Come to Center City
Best of Philly winner Brown Betty Petite opened a third location in Liberty Place.

Citizens Bank Park Is Vegging Out
The ballpark is a winner with meatless fans.

Beer Week Opening Tap Photos
Check out HughE Dillon’s Beer Week candids!

Not Your Grandma’s Gelato
Capogiro has whipped up a new flavor using 200-year-old rose petals.

Restaurant Club Newsletter [Philadelphia Magazine]