Burger Month at Iron Hill
After much lobbying the powers that be have finally decreed that May is National Hamburger Month. Actually we have no idea if much lobbying was necessary or even who the powers that be are. But we are certain it’s National Hamburger month, we’ve got press releases that prove it.
All eight Iron Hill Brewery locations are participating in a burger a day menu that will feature 31 different burgers in May. Wash the burgers down with a seasonal beer like the Vienna Red Lager, Pig Iron Porter or Raspberry Wheat.
Check out all the burgers after the jump.
Saturday, May 1
Triple “B†Burger: burger, bacon and boursin cheese with red onion jam
Sunday, May 2
New England Burger: lettuce, tomato, bacon, Muenster cheese, maple mayonnaise
Monday, May 3
Tijuana Burger: guacamole, tomato, bacon, pepper-jack cheese, ancho-honey mayonnaise
Tuesday, May 4
Reuben Burger: coleslaw, bacon, Swiss cheese, Thousand Island dressing
Wednesday, May 5
For Cinco de Mayo, the South of the Border Burger: fajita-spiced meat, red onion jam, bacon, Swiss cheese
Thursday, May 6
Foodie Burger: truffled mushrooms, tomato, boursin cheese
Friday, May 7
Saltimbocca Burger: sautéed spinach, caramelized onions, prosciutto, provolone
Saturday, May 8
“M&M†Burger: roasted exotic mushrooms & stone-ground mustard sauce, smoked Gouda cheese, bacon
Sunday, May 9
Mediterranean Burger: hummus, cucumber, tomato, arugula, mozzarella cheese, balsamic syrup
Monday, May 10
Hoagie Burger: tomato, sautéed peppers and onions, goat cheese
Tuesday, May 11
Neapolitan Burger: sautéed garlicky greens, provolone cheese, Caesar dressing
Wednesday, May 12
Hang Ten Burger: Maui onion marmalade, bacon, smoked Gouda cheese
Thursday, May 13
Picnic Burger: coleslaw, fried onions, bacon, Muenster cheese, stone-ground mustard sauce
Friday, May 14
California Burger: avocado, red onion, cucumber, shallot-dill mayonnaise
Saturday, May 15
Sumo Burger: wasabi vinaigrette-dressed greens, roasted red pepper, sesame-soy glaze
Sunday, May 16
Onion Lover’s Burger: red onion jam, Swiss cheese, scallion sauce
Monday, May 17
Ham Burger: shaved ham, roasted exotic mushrooms, Muenster cheese
Tuesday, May 18
Luau Burger: grilled golden pineapple, shaved ham, Swiss cheese
Wednesday, May 19
Salad Burger: avocado, red onion, arugula, Swiss cheese
Thursday, May 20
Cheese Lover’s Burger: triple stack of cheddar, Swiss and American cheeses, lettuce, tomato
Friday, May 21
Vidalia Burger: fried sweet onion rings, Muenster cheese, horseradish sauce
Saturday, May 22
Surf & Turf Burger: grilled Gulf shrimp, remoulade sauce
Sunday, May 23
“Whiz Wit†Burger: fried onions, cheese whiz
Monday, May 24
Florentine Burger: sautéed spinach, tomato, gruyere cheese
Tuesday, May 25
Cordon Bleu Burger: mustard sauce, Swiss cheese, sautéed spinach, shaved ham, red onion
Wednesday, May 26
Vermont Burger: Cabot cheddar cheese, maple glaze, smoked bacon
Thursday, May 27
Chesapeake Burger: creamy crab salad, Swiss cheese
Friday, May 28
Kennett Square Burger: herb-roasted exotic mushrooms, smoked mozzarella cheese, shallot aioli
Saturday, May 29
Chevre Burger: goat cheese, roasted peppers, garlic-rosemary mayonnaise
Sunday, May 30
Black & Blue Burger: Cajun-spiced meat, gorgonzola cheese, mushroom-red onion relish
Monday, May 31
BBQ Burger: fried onion rings, provolone cheese, honey-barbecue sauce
Iron Hill Brewery [Official Site]
