Tonight, Mushy Peas Return
Pub & Kitchen is kicking off its fall menu this evening. Back on the menu are the fish and chips with mushy peas and also the English onion soup.
Among the other highlights are the Welsh rarebit pub snack for $3, Strub Farm Wagyu meatloaf for $16 and the seasonal gnocchi dish now served with butternut squash, brussel sprouts, pork belly and brown butter for $11.
Full menu after the jump.
Food
STARTERS
OYSTERS
on the half shell, mignonette & lemon
east coast 12{1/2dz} 22 {dz}
west coast 15{1/2dz} 28 {dz}
ENGLISH ONION SOUP 7
“FARMERS†SALAD
market vegetables, greens & sherry vinaigrette 8
SCOTCH EGG
home-made chicken chorizo, & paprika potatoes 9
LUMP CRAB MEAT PASTIE
apple, endive & fennel salad 14
DOMESTIC CHEESE PLATE
spiced pear chutney & baguette 14
EBERLY FARMS CHICK EN WINGS
honey-whiskey or buffalo 9
“BREWERY †MUSSELS
homemade country sausage & amber lager 11
GNOCCHI
butternut squash, brussel sprouts, pork belly & brown butter 11
MAINS
FISH & CHIPS
mushy peas & malt vinegar tartar sauce 16
CAST IRON SEARED SALMON
early autumn vegetables, fingerling potatoes & truffle cauliflower sauce 18
WILD STRIPED BASS
wild mushroom risotto, braised cipollini onions, & herb sauce 24
GRILLED BERKSHIRE PORK CHOP
apple & whiskey stuffing & fried oysters 22
STRUB FARM WAGYU MEATLOAF
george washington porter onion rings, smashed potatoes & gravy 16
ROASTED 1/2 CHICK EN
cassoulet style 18
SANDWICHES
CHELSEA PO’ BOY
north atlantic fish cake, cabbage slaw & lemon caper mayo 13
WINDSOR BURGER
homemade bacon & english cheddar 12
“BLUE LABEL†BBQ PULLED PORK
chipotle mayo & swiss 11
PUB SNACKS 3
malt vinegar potato crisps
white fish roll mops
julia’s deviled eggs
welsh rarebit
boudin noir : piccalilli
stuffed cherry peppers
SIDES
fries : truffle dijonaise 6
porter battered fried onion ring s 6
mustard green beans 5
braised carrots : lemon chutney 5
cauliflower gratin 5
Drinks
COCKTAILS
BLUEBERRY GIMLET
house blueberr y infused vodka, fresh lime & orange liquor
DARK & STORMY
gosling s dark rum, fresh ginger, lime & jamaican ginger beer
TUB GIN NEGRONI {No.8}
campari, sweet vermouth & orange bitters
TODAY ’S SANGRIA
CHERRY VANILLA CLASSIC
house cherr y infused whiskey, vanialla & coca cola
DRAUGHT BEER
pub & kitchen anniversary ale 5
flying dog “tire bite†lager 5
old speckled hen ale 6
yards “ brawler†pub ale 5
weihenstephan “oktoberfest†6
breckinridge “autumn†old ale 5
sixpoint “ bengali tiger†ipa 6
le hand “sawtooth†esb 6
the duck-rabbit porter 6
victor y pilsner 5
hoegaarden 5
BOTTLED BEER
bear republic “racer 5†ipa {22oz} 10
the bruery “orchard white†{25oz} 18
lucifer belgian golden ale 10
schneider hefe weisse {16oz} 9
brooklyn local 2 {25oz} 17
samuel smith’s oatmeal stout 7
jever pilsner 5
stone ipa 6
corona 5
amstel light 5
magner’s cider 6
Pub & Kitchen [Official Site]
on the half shell, mignonette & lemon
east coast 12{1/2dz} 22 {dz}
west coast 15{1/2dz} 28 {dz}
ENGLISH ONION SOUP 7
“FARMER S†SALAD
market vegetables,
greens & sherr y vinaigrette 8
SCOTCH EG G
home-made chicken chorizo,
& paprika potatoes 9
LUMP CRAB MEAT PASTIE
apple, endive & fennel salad 14
DOMESTIC CHEESE PLATE
spiced pear chutney & bag uette 14
EBERLY FARMS CHICK EN WINGS
honey-whiskey or bu alo 9
“BREWERY †MUSSELS
homemade countr y sausage
& amber lager 11
GNOCCHI
butternut squash, brussel sprouts,
pork belly & brown butter 11