Week In Review

• David Moore pairs wine with BYOBs in a must save list.
• Talula’s Table is coming to Society Hill. Well kind of, the gourmet market will have a table at the Headhouse Square farmers’ market.
• Craig LaBan gives two bells out for the delicious but dingy Dim Sum Garden.
• Center City Sips releases their list of participating bars and restaurants.
• Lew Bryson takes the time to list just why the PLCB should be abolished.
• Can a restaurant concept jump the shark before it arrives?
• Why dine inside when you have the great outdoors?
• Looks like Center City is losing two more Wawas and we still don’t know why.
• That rumbling you hear is the impending rush of restaurant openings on tap.
• Joey Sweeney goes on about his favorite Bloody Mary.