Blue Corn
Really, any of Blue Corn’s cold seafood—be it the shrimp cocktail or the octopus—is a great way to start a meal. They’ve made something that has become so fancy wonderfully casual: simply dressed, meant to be spooned onto the salty-sweet plantain chips, and even better with a splash of La Bruja, the spicy vinegar served on the side. Read More »
940 South 9th Street, Philadelphia, PA | 215-925-1010 | Website