2024 New Restaurant, Suburbs
Rosemary
It takes a lot to get city folks to travel to Delco for dinner, but that’s just what Starr management alum Philip Breen did last year when he opened this sophisticated spot. Barbuzzo/Fork/Stateside vet George Sabatino does amazing things with handmade pastas and vegetables, which make up a good portion of the menu. And the baked oysters, scallops in a celery root puree with black truffles, and all things brunch are big hits.
25 East Hinckley Avenue, Ridley Park, PA 19078; rosemaryrp.com