What to Eat This Week: 5 Soup Recipes to Ring in Soup Season 

As I type this, the temperature is 48 degrees and it’s been raining for hours. So yeah, I think it’s safe to say that soup season has arrived. And to make sure you don’t fall into a soup slump — because it’s way too easy to make the same butternut squash soup recipe over and over again all season long — we give you this: Five healthy, filling and oh-so-delicious soup recipes to try. (I’d start with the ginger and lemongrass Thai soup. Mmmmmm.) Happy slurping!

Sobremesa

Ginger and Lemongrass Thai Soup with Crispy Tofu and Wild Rice

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Love and Lemons

Butternut Squash, Kale and Quinoa Stew

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Happy Yolks

Kimchi Ramen with Poached Egg

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Sunday Morning Banana Pancakes

Pumpkin and Black Bean Soup

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Damn Delicious

Wonton Soup

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